The effects of climate change vary hugely across political borders, and have wide-ranging impacts on different communities and environments. Climate policy responses must recognize this global interconnectedness, and integrate international cooperation with effective local action. This is why global treaties such as the Paris Agreement are so important in the fight against climate change, but individual nations must also do their bit to achieve the objectives set out in the agreement. In Environments without Borders (part of Research Without Borders), a panel debate hosted by Bristol Doctoral College and the Cabot Institute on Wednesday 10th May, we will discuss some of these issues, using examples from our research on particular challenges facing our global ocean and water environments.
Sustainable Development Goal 11 outlines a global ambition to ‘make cities and human settlements inclusive, safe, resilient and sustainable’. It is arguably one of the most important of the 17 recently agreed Goals, but we’re unlikely to reach it in most parts of the world by 2030.
The importance of Goal 11 stems from global demographic trends. As Figure 1 illustrates, over 50% of the world’s population already lives in towns and cities, and that percentage is set to rise to 66% by 2050. In fact, nearly all projected population growth between now and 2050 is expected to be absorbed in towns and cities, and the vast majority of this growth will happen in Africa and Asia (see Figure 2).
These trends mean that when it comes to eliminating poverty and hunger, improving health and education services, ensuring universal access to clean water and adequate sanitation, promoting economic growth with decent employment opportunities, and creating ‘responsible consumption and production patterns’ (and achieving many other goals) urban centres are on the front line by default. Continue reading
Back to the future?
The historical ability for the UK state to periodically create self-inflicted harm upon its own food system seems to be raising its head again as the country triggers Article 50 to remove itself from the European Union. We should remember that the repeal of the Corn Laws in the 1840s, opening up the UK to cheap food imports (based indeed on subsidised imperial preferences to its colonies), in exchange for colonial penetration of its financial and manufacturing interests and sectors, created the conditions for a long- running agricultural and rural depression in the UK, lasting well into the 1930s. That Imperial regime of ‘free trade’ created much harm to the British food system, its rural areas, and indeed shaped a dependent food diet based upon imports from colonies and other European nations (like Danish Bacon and Dutch eggs and pork). What is ironically labelled as the ‘full English’ breakfast up and down the land derives from the successful import penetration of its component parts from overseas. The decline in our food-based infrastructure was so bad that, by the onset of the 1st World War, Lloyd George had to go ‘cap in hand’ to the likes of Henry Ford to plead concessions on building his tractors on these shores in order to resolve food and rural labour shortages. Even by 1941 the national farm survey found the agricultural situation in a parlous state, even before the U-boat campaign further disrupted food supplies and led to a period of prolonged public food rationing until 1954. Continue reading
We are energy consumers. Every day we devour energy, and most of the time we don’t even realise it. Before we wake up, our boiler has heated up our water for a hot shower, and at this time of year our homes are warmed. We unplug our mobile phones, switch on the bedroom lights, and boil a kettle to make our morning tea or coffee, before we travel into work, university or school, often by car or bus, consuming energy as we go. And that’s before we think about any of the embodied energy in everything we use. We have direct access to energy through the infrastructure made available to us.
However this isn’t the same all over the world. The International Energy Agency report in their World Energy Outlook 2016 that 35% of the world’s population still cooks on traditional biomass, with 18% having no access to electricity, and with over 80% of these people living in rural areas. Those that are connected often suffer from frequent power cuts, and have to revert back to traditional methods for lighting and power. 4.3 million people each year die from illnesses attributed to indoor air pollution using traditional fuels for cooking, heating and lighting (World Health Organisation, 2016). Along with the health implications, exposed flames can cause fires in basic housing, and burning of fuel wood and charcoal leads to extensive deforestation causing soil erosion and land degradation. Continue reading
Having spent my British Academy Postdoctoral Fellowship researching forms of governance that aspire to achieve that nebulous concept of ‘sustainability’ in relation to certain parts of the global agro-food/fuel system, it seemed fitting that the last event I attend in this capacity should be City University’s annual Food Symposium.
This year’s Symposium enabled Prof. Tim Lang, who is passing the baton of running City’s influential Food Centre to Prof. Corinna Hawkes, and a number of his colleagues, to reflect on the past 25 years of food policy. But it also provided an unprecedented opportunity to 40 audience members from both academia and civil society to imagine a more utopian future – not difficult in our troubled present – to table their vision of ‘How to do food policy better‘. We heard from a headteacher, a producer, a proud ‘Colombian peasant’, a farmer’s daughter, a student, the BBC chef of the year, a former advertiser, a community food network coordinator. We then went on to hear from a panel of those who have been working to enable such diverse voices to be heard both in relation to the research they have been undertaking or the programmes they have been endeavouring to implement. Continue reading
What could Brexit mean for UK science? What impact will it have on UK fisheries? Could Brexit be bad news for emissions reductions? These were just some questions discussed at a Parliamentary conference last week, organised by the Parliamentary Office of Science and Technology (POST), the Commons Library and Parliament’s Universities Outreach team.
MPs researchers, Parliamentary staff and academic researchers from across the country came together to consider some of the key policy areas affected by the UK’s decision to leave the EU.
Several weeks ago, I was walking along Avenida Paulista in São Paulo. Through the noise of the traffic, the familiar shout of one man’s name could be heard. ‘Trump, Trump, Trump’ echoed across the street. Somehow I had stumbled upon a ‘Brazilians for Trump’ rally. A group of 40 people stood on the pavement, clutching signs that read ‘Women for Trump’, ‘Jews for Trump’, ‘Gays for Trump’. This struck me; such demographics holding such signage represented for me a similar message to ‘trees for deforestation’.
Yet, the votes are in. The electoral tally has been made and one fact is obvious: Donald Trump’s popularity transcended demography. As, House Speaker, Paul Ryan has said, Trump “heard a voice out in this country that no one else heard. He connected in ways with people that no one else did. He turned politics on its head.”Key here is not only Trump’s victory, but also how the Republican Party has been able to ride his coattails to majorities across both the Senate and the House of Representatives. In doing so, the Grand Old Party (GOP), working with Trump, will likely have the freedom to pursue their political agenda. As a result, the Republican platform, published at the 2016 National Convention, provides a number of clues of what we can expect from this new administration. Continue reading
In the early hours of October 15th, negotiators from over 170 countries finalised a legally binding accord, designed to counter the effects of climate change by way of phasing down emissions of Hydrofluorocarbons (HFCs). These gases, introduced to replace the ozone-depleting CFCs and HCFCs for which the original Montreal Protocol was drafted, are typically used as coolants in air-conditioning systems. Unfortunately, like their predecessors, they are potent greenhouse gases, whose climate forcing effect per molecule is often many thousands of times greater than carbon dioxide. Continue reading
“The golden era of British-Chinese relations will continue,” Prime Minister Theresa May stated September 2nd on her way to the G20 in Hangzhou, China. Will it however, be the 24 carat of the days of Cameron and Osborne? Or have delays linked to Hinkley Point irrevocably tarnished the gleam of relations?
If President Xi Jinping’s statement during the G20 Summit is any indication, he is willing to ‘show patience,’ giving Mrs. May time to frame and launch her vision of British foreign policy and economic relations.
As one who seems to keeps her cards close to her chest, the question is what shape will this come in?
As a PhD student I rarely get exposed to aspects of academic life such has grant writing, policy and management. So when the opportunity came up to apply for a 3 month internship at the Parliamentary Office of Science and Technology (POST), funded by the Engineering and Physical Sciences Research Council (EPSRC), I jumped at the chance.
POST, as it is known, is based at the heart of Westminster. It serves both Houses of Parliament in providing impartial advice to parliamentarians on science and technology policy issues; often in the form of briefing papers called POSTnotes. POST was formed by a group of MPs and Peers concerned at the lack of scientific evidence available to influence Parliamentary policy and in 2001 both Houses decided that POST should be established as a permanent bicameral institution.